Hello!
I feel like 90% of the world thus far is blogging about something. I figured I would start with my two loves. Food and Fashion and then everything in between.
So lets start with the first...
Rob and I went to dinner w/ his friend and her boyfriend and we went to Pamplona on 28th and Park. Dinner consisted of 4 small tapas plates, gazpacho, paella, and dessert and I'm still hungry!
That's the problem with tapas.. you have to divide and conquer. Ration out portions and conserve the good stuff and eagle eye the leftovers. AND you have to be polite and offer it up to everyone first in hopes they see you still salivating and give you dibs.
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